Vinaigrette

🥘 Ingredients

• garlic
  1 clove
• olive oil
  3/4 c
• pepper
  1/8 tsp
• prepared mustard
  1/2 tsp
• red wine vinegar or fresh lemon juice
  4 tbsp
• salt
  1/2 tsp, 3 pinches
• shallot
  1 tsp

🍳 Cookware

• small bowl

1. 1

   If garlic flavor is desired, mash to a paste garlic and 2 to 3 pinches of salt .

   garlic: 1 clove, salt: 3 pinches
2. 2

   Remove to a small bowl . Add salt , pepper , red wine vinegar or fresh lemon juice , minced shallot , and 1/4 to 1/2 tsp prepared mustard .

   salt: 1/2 tsp, pepper: 1/8 tsp, red wine vinegar or fresh lemon juice: 4 tbsp, shallot: 1 tsp, prepared mustard: 1/2 tsp
3. 3

   Whisk until blended. Add gradually, whisking constantly after each addition olive oil .

   olive oil: 3/4 c
4. 4

   If made in advance, cover and refrigerate. Shake well before using.