🥘 Ingredients
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Chinese hot sauce1/2 tsp
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catsup1/2 c
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garlic salt1/4 tsp
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lean ground beef8 oz
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onion powder1/4 tsp
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peanut butter1/2 tsp
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salt1/4 tsp
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soy sauce2 splashes
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sugar1 Tbsp
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wonton skins
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1Mix lean ground beef , garlic salt , salt , onion powder , and soy sauce together and roll into 1/2 tsp balls.lean ground beef: 8 oz, garlic salt: 1/4 tsp, salt: 1/4 tsp, onion powder: 1/4 tsp, soy sauce: 2 splashes
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2Form them in wonton skins and fry.wonton skins
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3Make dipping sauce by mixing Chinese hot sauce , peanut butter , catsup , and sugar .Chinese hot sauce: 1/2 tsp, peanut butter: 1/2 tsp, catsup: 1/2 c, sugar: 1 Tbsp